Ethiopia Harrar coffee is known for its distinctive fruity and wine-like flavors with a bright acidity. Grown in the Harrar region of Ethiopia, this coffee is typically medium to full-bodied with a rich, bold taste. It often has complex floral and citrus notes, along with a hint of spice. The beans are often sun-dried, which enhances their unique flavor profile. Ethiopia Harrar coffee is beloved by many coffee enthusiasts for its exotic and vibrant taste.

Amount

12 oz, 16 oz

Grind

Whole Bean, Drip, French Press, Cold Brew

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